this week we made a seven layer bean dip quiche - a new spin on a classic favorite!
crust: tortillas (we just laid them flat in the pan...but they were kind of weird. as we soon learn, tortilla chips work better as a crust...)
bottom layer: refried beans
next layer: salsa
filling: 5 eggs with sauteed kale and onions
topping: cheddar
this was a fabulous quiche. who knew eggs and refried beans went sooo good together?
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