i think we just got this idea from things we had in the house...and it turned out fabulously! it should be noted that a can of corn did have to get picked up from the montford convenience store though...
crust: mashed potatoes!
filling: 3 eggs, 1/2 cup almond milk, can of sweet corn, some fresh peas, some chopped and sauteed carrots with onions and garlic and basil
topping: orange cheddar!
hearty - yet not so filling that we didn't finish it off.
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