Monday, February 8, 2010

true blood vampyre quiche/ week 25 - february 2010


this week's quiche pays homage to our love for vampyres. and the show true blood. um, yeah...highly recommended.

crust: millet and flax crackers (plain)
bottom layer: beets -sliced thinly and boiled until soft (you can't beat the beets.)
extra extra bottom layer: roasted and marinated tomatoes
filling: three eggs, 1/2 cup almond milk, artichoke hearts, tomato paste, garlic
top layer: goat cheese

get ready for a bloooooddddd curddddlinnnggg meeaaallll.


True-Blood
True Blood news and True Blood Merchandise

True-Blood
True Blood news and True Blood Merchandise



4 comments:

  1. Sounds devein!
    Aaaaiiiiiieeeeaaaaaahhhhhhh!!!! (blood curdling scream.)

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  2. ha!
    clever response. we appreciate that :)

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  3. This sounds...absolutely delightful. All of them sound delightful. I might have to convince my mom to follow along with me on this blog and have our own quiche days of the week!

    ReplyDelete